Summary Learning Aims and Outcomes
Course Title: Fluids and Nutrition
At the end of the session, the learner will understand:
The importance of food safety
Hygiene when handling food and drink
Safety when preparing and serving food and drink
Safe storage of food and drink
For full detailed course aims, please email firstname.lastname@example.org or call 01376 573999
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Do you bring equipment?
We bring all required equipment with us
How long do certificates last
Please See the Individual courses, on how long certificates last
Do your trainers come to us?
Our Trainers can provide training at your venue. Or you can come to our fully equipped training rooms.